March 30th is Doctor's Day. What did I get for my special Doctor's Day? I got food. But not just any food. I got heart attack food. I wonder if the cardiologists had anything to do with the menu.
Breakfast Menu: Eggs, Bacon, Sausage, Hash browns. Not pictured are piles of donuts. I think there is enough salt and fat to knock off at least a couple general surgeons and maybe a nephrologist or two. As for the hospitalists, we're made of iron. Nothing can knock us off.
Lunch Menu: The menu looked like a five star offering of fine dining: Chicken Sesame, Vegetable Lasagna, a nice Spring Vegetable Blend with a fine assortment of fruit and dessert. So let's take a look, shall we? Here are the pictures of a Doctors' Day lunch. The chicken. The veggies. The lasagna. The fruit. The Salads. Not bad, but full of an incredible amount of salt and fat. The fruit and vegetable were nice. All in all, it was a cardiac heaven. In fact, I heard the hospital called in a couple extra cath lab nurses to handle the increased volume of doctors as they collapse in an orgy of Doctors' Day delight. Today is Doctors' Day. Glad to have you with us. Just stay away from the cheese cake.
And here's a little original Happy Hospitalist crude ecard humor. Make sure to checkout the entire collection on Pinterest.
"A great big thank you to all the doctors on Doctor's Day. Except for the ones who can't get their own lab from the computer. I hope they have a rotten day."
Some of this post is for entertainment purposes only and likely contains humor only understood by those in a healthcare profession. Read at your own risk.